Organic Artisanal Spaghetti – Classic Sicilian Pasta Made with Organic Semolina

• Classic spaghetti made with 100% organic durum wheat semolina
• Bronze-cut and slow-dried for superior flavor and texture
• Sourced from sustainable Sicilian wheat farms
• Artisan-crafted using traditional Italian techniques
• Perfect for sauces like tomato, garlic & oil, carbonara, and more
• Essential pantry pasta for home chefs and Mediterranean cooking
  
  

Sometimes simplicity is the ultimate luxury. Our Organic Artisanal Spaghetti is a timeless classic, made the traditional Sicilian way using 100% organic durum wheat semolina. Bronze-extruded and slow-dried, this pasta delivers that perfect al dente texture and rich, earthy flavor that only true artisan spaghetti can offer.

This versatile staple is ideal for any dish — from a simple aglio e olio to a rich tomato ragù or creamy carbonara. The spaghetti's rough surface clings to sauces beautifully, making every bite as satisfying as the last.

Crafted in small batches and free of additives or preservatives, it's a pantry essential for home chefs, traditionalists, and anyone seeking the purity of authentic Italian cuisine.